RESTAURANT Appetizers 01- Bruschette (tomato, garlic, extra virgin olive oil, oregano and salt) 02- Bruschettona 1. Rocket, mozzarella, shrimp & artichoke 2. Rocket, mozzarella, sweet corn & tomato 3. Rocket, mozzarella, tomato, extra virgin olive oil, prosciutto (Italian ham) 4. Tomato, garlic, extra virgin olive oil, oregano & salt 03- Prosciutto & Melone (Raw ham & Melon) 04- Caprese (pachino tomato and mozzarella) 05- Carpaccio (salted beef, rocket, flakes of parmesan) 06- Prosc. Crudo e Fior di Latte (Raw ham & mozzarella) 07- Antipasto della casa (Prosciutto (raw ham), various local salami style dried meats with sweet and hot flavours. Green olives in oil and seasoned cheese.) 08- Sauté di cozze e vongole (Mussels, clams, olive oil, garlic & parsley) 09- Pepata di cozze (Mussels with black pepper & parsley) 10- Sauté di vongole (Clams, olive oil, garlic & parsley) Note: Please inform us in advance about any dietary needs or allergies